Today, sugarcane bagasse tableware is gaining immense popularity. It's a natural alternative to single-use plastics. It’s environmental friendly and great for someone looking to do their part to help the earth.
Sugarcane bagasse tableware is produced from the residual fibers that remain after sugarcane stalks are crushed to extract the juice. They do not dispose of this waste; instead, they make value-added products from it— produce plates, bowls and cups. This then prevents garbage from being sent to landfills and oceans. But it’s a solid option for anyone who cares about the planet.
Why Use Sugarcane Bagasse Tableware? There Are Several Reasons! First, it is biodegradable. This means it will decompose over time and won’t be damaging to the environment. This is a better option as sugarcane bagasse tableware decomposes much faster than plastic, which takes decades to break down.
In addition, sugarcane bagasse tableware can be composted. That means it can be composted to make rich soil for plants. When you choose to use this type of tableware, you are directly helping to prevent waste and promote the wellbeing of the planet.
Single-use plastics Products, such as takeout plates and utensils, are a major environmental concern. These items are used one time and tossed aside and are often sent to the world’s landfills and oceans where they can injure animals and harm nature.
The production of the tableware from bagasse sugarcane is intelligent and environmentally friendly. After getting juice from the sugarcane stalks they are crushed and collected the fibers and dried. That dried material is then transformed into soft fruit pulp shaped into plates, bowls and cups.
This approach requires minimal energy and resources and is more environmentally friendly than traditional paper or plastic cutlery. When you are using sugarcane bagasse dinnerware, you are investing in a process that is earth-friendly and helps to eliminate waste.
We have 90% of self-produced products, which enables us to control costs from the source. Our customers come from all over the world, and we have 20 years of experience in producing food packaging products.
We have multiple professional certificates, standardized process management, and comprehensive testing from raw materials to finished products to ensure product performance and environmental compliance.
Use ERP system to systematically manage production, achieve rapid development and promote customer products to enter the market quickly.
The 6,000 square meter production base has 11 automated production lines, advanced machinery and talent reserves to ensure reliable production capacity. We provide ODM and OEM customization services